Tuesday, January 12, 2021

This Weeks Menu


 Sorry it's hard to read in pencil, but I alter things so much if I wrote it in pen it would be a scribbly mess!!  And of course you have to put up with the blurry marks that are still on my camera lens  😐

Slightly clearer but still with blobs!!

My veg soup is cooking away in the soup maker as I type and starting to smell delicious.


A close up of the things I'm making.


And my little notes.


And a reminder to myself!!


Breakfast ... I threw in the apple for good measure  😀

Now it's time to whizz up the soup now and get stuck in.



Sue xx



14 comments:

  1. It would be daft to copy my comment from your other blog, but same thing applies. I am finding your project absolutely fascinating, and thank you for sharing it all.

    ReplyDelete
    Replies
    1. An absolute pleasure, it's good to see you back on here :-)

      Delete
  2. I am on my Kindle and when I press the picture of the menu and it comes up, I can enlarge it so I can see the whole thing very well.

    ReplyDelete
    Replies
    1. Brilliant, I'm just sorry about the cameras blobby marks then, there's no way you could get rid of them ;-)

      Delete
    2. They are so small they are insignificant.

      Delete
  3. Its looking good. I fancy making Woolton pie as I have some ready made pastry in the freezer so I look forward to seeing Thursday's meal 👍

    ReplyDelete
    Replies
    1. It's literally just any veggies you have with either a pastry or mashed potato lid. But I'll find a recipe in one of my books and get a photo of it for you.

      Delete
    2. Thanks, Sue, that would be brilliant 😀 x

      Delete
  4. Drooling reading your menu♥ Woolton pie has always sparked my interest, have you ever made this before?

    ReplyDelete
    Replies
    1. Yes, we had it a couple of times when we did a month long wartime Ration Challenge a couple of years ago. It's tastier with a pastry lid, but we tried the mash top too. With pastry you get more of a difference in textures, when it's literally all veg with a mashed potato top it's a bit samey. But either way it's filling.

      Delete
  5. Love the eat more veggies reminder. What exactly is Woolton Pie?

    God bless.

    ReplyDelete
    Replies
    1. It's basically vegetables in a pie dish with either a mashed potato or pastry lid. Cooked in the oven and usually served with gravy.

      Delete
  6. It looks brilliant - very healthy and simple. Enjoy!
    xx

    ReplyDelete
    Replies
    1. Yes, it's all pretty simple fare isn't it. Hopefully it will still be tasty though :-)

      Delete

Comments are now turned off for this old blog of mine. Thank you for reading the posts, I hope you enjoyed them. xx

Note: Only a member of this blog may post a comment.